Decorated Cake - Chantilly
Decorated Cake - Chantilly
Decorated Cake - Chantilly
Decorated Cake - Chantilly
Decorated Cake - Chantilly
Decorated Cake - Chantilly
Decorated Cake - Chantilly
Decorated Cake - Chantilly
Decorated Cake - Chantilly
Decorated Cake - Chantilly
Aline Cakes

Decorated Cake - Chantilly

Regular price ¥5,500 ¥0 Unit price per

Cake Decorated with Chantilly Cream


15cm: ¥5,500 (1 filling)

21cm : ¥10,000 (1 filling)

21cm : ¥13,000 (2 fillings)

35cm: ¥25,000 (2 fillings)

(Template theme of your choice, illustrative images)

Information about cakes, delivery time, payment, etc.

To ensure that our products meet all production processes and for you to have the best possible experience, we ask that your order be placed 11 (eleven) days in advance.
*If you have urgent needs (orders with deadlines of less than 11 days), please check availability by calling 090-9884-8869.
To minimize the chances of unforeseen events, we recommend that you schedule the delivery of our cakes 1 day before the date of the celebration. This way, our cakes will defrost under natural conditions for consumption and problems with the companies that make the deliveries will have enough time to be resolved (delays due to weather conditions, long weekends, insufficient address, etc.)
Times available for deliveries (Takyubin KuroNeko and Post Office):
9:00h to 12:00h
12:00h to 14:00h
2:00pm to 4:00pm
16:00h to 18:00h
6:00pm to 8:00pm
7:00pm to 9:00pm
*If necessary, contact us to request the tracking code for your order.
**We deliver throughout Japan with a flat shipping cost of Y1490

The cakes available on our website are real orders from customers, therefore, the images are illustrative and should serve as a basis for you to indicate your preferences when placing the order.
To make your party even better, you can order our delicious savory and sweet snacks: We have Coxinha, Cheese Balls, Pizza and Meat available, as well as Brigadeiros and Beijinhos. All are sold in kits with 50 units.
How budgets work:
For decorated cakes, we prepare quotes based on the size of the cake and the number of people it serves.
Ice cream cakes, usually served as dessert, are calculated by the size of the available molds, the smallest being 21 cm (approx. 10 pieces) and the largest being 27 cm (approx. 18 pieces).
For Sweets (Easter Eggs and Filled Hearts), the calculation is based on size, as there may be variations in weight due to the different types of fillings available.
*IMPORTANT: Due to risks during transportation!!! During the summer and periods of high temperatures, we suggest cakes decorated with Ganache or Fondant, in addition to iced cakes. For orders of cakes decorated with whipped cream during this period, be aware of the risks during transportation. Please contact us through our communication channels for further explanations!!! Cakes decorated with whipped cream are safer to transport during the winter period!!